Hayama Beef x Seafood: A Premium BBQ Course
8800 yen(税込)
Reservations are accepted for parties of two or more.*The above price includes food costs of 6,600 yen per person + facility usage fee.
- 9品
- 2名～
Enjoy a superb BBQ course featuring local Yokosuka ingredients, available on the terrace of Ichigo Yokosuka Port Market, in collaboration with local Yokosuka Matsuzakaya and Nagai Suisan.
コースメニュー
● Hayama beef sirloin, directly contracted with PINOGRILL Ranch
●From Matsuzakaya
· Wagyu Bee Calvi
Marinated short ribs
Salt-marinated domestic chicken
Matsuzakaya's special sausage
●From Nagai Fisheries
・ Sazae (turban shell)
・Shrimp with head
・Scallops in the shell
Nagai Suisan's recommended dried fish
- 予約可能時間
- 10:00~16:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 3 hours
- 予約締切
- Until 19:00 3 days before your visit
2026/08/24 更新
